Chicken & Leek Arancini
Freshly made Chicken & Leek Arancini – our Italian twist on Scots Cock-a-leekie soup!
Handmade risotto balls filled with chicken and leek and coated in panko breadcrumbs. Delicious!
Contains: Gluten, Eggs, Milk
Our Arancini are ready to eat but are best warmed in the oven at 180 degrees for 10mins for the full flavour experience!
Available for collection only from The Larder, Unit 6 B2 Brewster Square, Brucefield Industrial Estate, Livingston, EH54 9BJ.
Please note that as all our products are freshly made they should be consumed within 3 days of collection.
Enjoy our local, handmade baking and help us to change lives for the better!
Monday to Sunday, 08:30 until 14:00
(Please note 48 hours notice is required)
It was the first time I had every tried Arancini, so so tasty
Over the moon to hear that your first Arancini experience was courtesy of The Larder and thrilled to hear that you thoroughly enjoyed them.
Always happy prepare some more for you anytime!
The Larder Team.
Needed a little more seasoning but very tasty