Keema Lamb Scotch Pie
Regular price £3.90
Regular priceUnit price per
Spring minced lamb cooked with spices, vegetables, and sauce to a traditional Keema recipe, in our short-crust Scotch pie casing. Made and cooked freshly to order for you by our talented chef and trainee kitchen team.
- Contains: Gluten, Milk, Eggs, Spices, Sulphites
- Our savory items are ready to eat but are best warmed in the oven at 180 degrees for 10-15mins.
- Available for collection only from The Larder, Unit 6 B2 Brewster Square, Brucefield Industrial Estate, Livingston, EH54 9BJ.
- Please note that as all our products are freshly made they should be consumed within 3 days of collection.
- Enjoy our local, handmade baking, and help us to change lives for the better!